AROMATIC CHANA DAL HALWA: A FESTIVE DELIGHT

This delightful dessert is a traditional treat primarily prepared during festivals and celebrations. Made with stewed chana dal, sweetened with cream and enriched with aromatic spices, this halwa is a genuine taste of culture. Its smooth texture and wonderful flavor make it a cherished dish among people of all ages. The preparation of making chana

This scrumptious soup Vegetable vegetable soup is packed with colorful produce. It's the perfect dinner for a cold day. You can easily customize it with your favorite herbs. Here's what you'll need: * 1/4 cup of olive oil * 1 giant onion, sliced * 2 pinches of garlic, crushed * 4 cups of chicken broth * 1 cup of crushed tomatoes * half a pound